honibe® Honey Baked Brie

Emily McMillan Bee Blog, Honey at Home, Honey Eats & Treats

This warm, creamy, honey-sweet honibe® Honey Baked Brie makes the perfect communal comfort food, and with just a handful of ingredients, it’s one of the easiest appetizers you’ll ever make!

Show up at your next shindig with this in hand, and you’ll definitely create some buzz.

 

 

Ingredients:

  • 1 wedge of brie
  • ¼ cup of honibe liquid honey
  • ¼ cup sliced almonds
  • 1 large baguette

Cooking Instructions:

  • Preheat oven to 350°F
  • Place brie in a baking dish, and, using a sharp knife, score top rind of cheese in a crisscross pattern, spacing cuts about 1 inch apart.
  • Drizzle brie with honey and sprinkle with toasted almonds
  • Bake for 10-12 minutes, or until top is soft and runny
  • Serve with your favourite baguette, crackers or fruit and enjoy!